Description

INGREDIENTS: Black tea, Apple pieces, Cinnamon, Blackberry leaves, Safflower petals, Natural flavours.

brewing this tea is like baking an apple pie in a teapot – absolutely delicious. this blend consists of tea from the three finest regions in sri lanka – nuwara eliya, dimbula & uva as well as apples from Malkara in turkey. ceylon tea is noted for its floral notes, touches of astringency and bright coppery colour making it the perfect base for flavoured teas.

Additional information